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abril 19, 2021

Cuba de Ayer Restaurant Wheaton. Street art adorns the façade; step through the discrete black door to encounter a stylish establishment with an open kitchen. 6:30 pm. Explore the list in 50 food photos, all the way down to the establishment voted No.1, The Best Restaurant in Latin America 2020, sponsored by S.Pellegrino & Acqua Panna. Cutting-edge and molecular techniques are employed by Le Chique’s 28-strong culinary team to deconstruct and transform traditional Mexican dishes into new creations.lechiquerestaurant.com, No.29 RafaelLima, PeruRafael Osterling's eponymous restaurant – housed in a beautiful Art Deco townhouse in the chic Miraflores area – celebrates Peru's eclectic and historic food culture. Maido, Lima (Best Restaurant in Peru) 3. Kapallaq Peruvian Cuisine. The terrace has a view to the most famous landmark in the city: Christ the Redeemer.lasai.com.br, No.20 IsolinaLima, PeruChef José del Castillo is giving back to Lima the ultimate comfort food experience, recreating the feeling of a mother’s love at the table with delicious and nostalgic food in generous sharing portions. Debuting on the list at No.37, the restaurant is the winner of the Highest New Entry Award 2020, sponsored by Aspire Lifestyles.meritorestaurante.com, No.36 Máximo BistrotMexico City, Mexico With a shared passion for great food, chef Eduardo García and his wife Gabriela set up Máximo Bistrot to showcase fresh produce from in and around Mexico City. Housed in a mock-Tudor mansion with a stunning bar clad in glass and girders, Harry Sasson is a magnet for Colombia’s rich and famous. A butcher’s shop and restaurant all rolled into one, Osso is the place to go in Lima … Careers. The food is accompanied by wines selected from the restaurant’s recently added cellar, filled every day with new bottles that are a result of the team’s research into all manner of Argentine winemakers.arambururesto.com.ar, No.42 MaitoPanama City, PanamaYou’ll need your passport for Chef Mario Castrellón’s tasting menu, as it runs a whistle-stop journey through Caribbean, Indigenous, Asian, Creole, Afro-Antillean and American cuisine that expresses Panama’s multicultural culinary identity like no other. The casual fine dining experience here is perfectly adapted to the hot weather, with light, exciting dishes.maitopanama.com, No.41 Restaurante 040Santiago, ChileThere is no other dining experience in Santiago quite like 040, which applies a high level of technical skill to Chile’s rich and varied native ingredients. The Best Restaurant in Latin America 2020. Latin American Restaurant, Hialeah: See 3 unbiased reviews of Latin American Restaurant, rated 3.5 of 5 on Tripadvisor and ranked #212 of 413 restaurants in Hialeah. Cuisines: Latin American. The team’s impeccable use of ingredients from the Peruvian pantry, showcased in creative and ever-evolving preparations, sets the standard. Delivery. Lima, Peru. Call View Menu. Authentic Cuban Food. To stay up to date with the latest news, follow us on Instagram, Facebook, Twitter and YouTube. Don Julio by Pablo Jesus Rivero, in Argentina, has been named as the best restaurant in Latin America by Latin America’s 50 Best Restaurants. Miele One To Watch Award 2020. Super friendly and relaxed, the dining room is flanked by a traditional wooden bar. 6:00 pm. Fauna in Valle de Guadalupe, Mexico, was picked as the Miele One to Watch. Bar, South American, $$$ Providing East Village locals with Latin fusion cuisine for over a … Latin American Restaurant Latin American Restaurant Latin American Restaurant Latin American Restaurant. View Luis Galindo's Latin American Restaurant #2's April 2021 deals and menus. Its excellence in the search for flavours and techniques makes it a unique destination for lovers of this explosive Peruvian-Japanese style.osakanikkei.com/es/local/buenos-aires, No.37 Mérito – New EntryLima, PeruThe organic encounter of two cultures – Venezuelan and Peruvian – in a small and welcoming space defines Mérito. Breakfast, Lunch and dinner is available at most of the Latin Restaurants … Latin Restaurants, Cocktail Bars, Venues and Event Spaces. Estrella Damm Chefs' Choice Award 2020. Flavorful Latin American Cuisine. 6 votes. Canopy By Hilton, Al Seef, Dubai Creek, Umm Hurair, Dubai. alcalde.com.mx, No.14 PangeaMonterrey, MexicoGuillermo González Beristáin’s restaurant has put the northeast of Mexico on the international culinary map by applying modern French cooking techniques to the region's superb local produce. Try the locally sourced organic pork marinated with chilli, brown sugar and chocolate, accompanied by tamalito corn and corn sprouts.nicosmexico.mx, No.30 Le ChiqueCancún, MexicoJonatan Gómez Luna’s tasting menu offers an exploration of the different tastes and products of Mexico with the intent to ‘puzzle, amuse and amaze’ the diner. Here, the chef creates vegetable-centric dishes with organic local produce, cutting out plastic, composting all waste and using solar energy.corrutela.com.br, No.49 Celele – New EntryCartagena, ColombiaDespite being only two years old, Celele has become the jewel in the crown of Cartagena’s burgeoning culinary scene. 1. Don Julio is an informal-style restaurant in the heart of the Palermo district of Buenos Aires. No.50 Corrutela – New EntrySão Paulo, BrazilSustainability is a buzz word throughout the restaurant world, but few Brazilian chefs match up to what 29-year-old César Costa has achieved since 2018 with his planet-friendly restaurant in São Paulo’s bohemian Vila Madalena neighbourhood. For delivery order, this restaurant has its own service as well as you can make it via Ubereats.com and Seamless.com. Since opening Leo she has had a great influence on Colombian cuisine and indeed other cooks, being voted by her peers as the Estrella Damm Chefs’ Choice in 2020.restauranteleo.com, No.26 EvvaiSão Paulo, BrazilLuiz Filipe Souza calls his cuisine ‘Oriundi’, an Italian word referring to immigrants and descendants of Italy all over the world. Central, Lima 4. Almost everything is grilled over the barbecue and there’s a casual à la carte as well as a tasting menu to be eaten with the hands only.osso.pe, No.9 RosettaMexico City, MexicoVisit Rosetta for the mixture of beautiful mansion house setting, and Elena Reygadas’ elegant, super-seasonal dishes makes this one of the most romantic – and popular – restaurants in Latin America.rosetta.com.mx, No.8 MishigueneBuenos Aires, ArgentinaMishiguene, which means crazy in Yiddish, honours Argentina’s Jewish immigrant heritage by reinventing Ashkenazi, Sephardic, Israeli and Middle Eastern cooking. The menu draws on Peru's diverse culinary heritage, fusing traditional native ingredients with Italian, Asian and Nikkei influences. The Estrella Damm Chef’s Choice award, picked by all the chefs on the list, was given to Leonor Espinosa from the Leo restaurant in Bogota, Colombia which was ranked 27th on the list. 20 reviews #1,421 of 2,782 Restaurants in Miami $ Caribbean Latin Cuban 9606 SW 72nd St, Miami, FL 33173-3250 +1 305-270-1476 Website + Add hours All photos (4) Latin dishes are served with beef, chicken, goat, seafood, and vegetarian. To enjoy the foods from this Latin America restaurant near me, you can directly go to 91 H St Washington, DC 20001 or in the area of b/t N capitol St & N 1st NoMa. Highlights include black hake with Jerusalem artichoke; cured beef with yoghurt and chimichurri; or young squid, lettuce and capers.chilaweb.com.ar, No.18 KjolleLima, PeruLike the bright orange flower that gives the restaurant its name, Kjolle’s dishes are extremely colourful and offer a taste of ingredients from all over Peru. elchato.co, No.6 BoragóSantiago, ChileBoragó deals in ‘territory rather than technique’, according to chef-owner Rodolfo Guzmán. 50 Best for Recovery. Chef Jorge Vallejo’s menu is based on local produce and showcases the best of Mexico.quintonil.com, No.10 OssoLima, Peru A butcher’s shop and restaurant all rolled into one, Osso is the place to go in Lima for all the best cuts, from perfectly cooked ribeye to flavoured sausages (cheddar, rocotó pepper marmalade and limo chilli). Pujol, Ciudad de Mexico  (Best Restaurant in Mexico), 6. Latin American Restaurants Caribbean Restaurants Brazilian Restaurants 12 YEARS. Cost for two:AED 350. borago.cl, No.5 PujolMexico City, MexicoEnigmatic chef Enrique Olvera is credited with proving that rustic Mexican flavours deserve as much attention as any other haute cuisine in the world. Come visit Seco’s Latin Cuisine, and eat to your heart’s content. Recovering the roots of the most beloved Ecuadorian traditions, it injects them with creativity and conveys the experience to a contemporary table where the product shines.nuema.ec, No.47 El Preferido de Palermo – New EntryBuenos Aires, ArgentinaIn a large 20th-century house where one of the first restaurants in the neighbourhood was founded, restaurateur Pablo Rivero and chef Guido Tassi set to work. 15446 Old Columbia Pike, Burtonsville 20866. 78 Airport Boulevard #02-248 The Jewel, Changi Airport Jewel Changi, Singapore 819666 Singapore +65 6904 3975 Website Menu. Named both Latin America’s and The World’s Best Female Chef in 2014, Maní's Helena Rizzo is one of Brazil’s best-known chefs, as well as a mentor on culinary TV show The Taste Brasil. Save. Cost for two:$75. Online Ordering. Website. The basis of Latin American cuisine is a synthesis of traditional Indian cuisine and culinary traditions of Spain, Portugal and Africa. Latin American Restaurant. Latin American food has gone through a real renaissance in London during the past five or so years, and Peruvian cuisine, especially, has experienced a spike in popularity. HOLA, Welcome to TONITO Latin American Kitchen, where every bite feels like a party! (617) 789-4100. Maido in Lima, Peru, dropped from first place to second spot on the list and Central, also Lima, placed third. Paradiso 37. “Home Of The Cuban Sandwich” & “King Of The Cuban Steak Sandwich” . We deliver for FREE! grupopangea.com, No.13 D.O.M.São Paulo, BrazilFormer punk and DJ Alex Atala ripped up the rule book in true rock 'n' roll style when he set up D.O.M. Takeout. A meal at Mil consists of eight courses that explore local ingredients from ecosystems at different altitudes. With the opening of the restaurant in Buenos Aires in 2017, Chef Narda Lepes wanted to show her compatriots what a healthy diet looks like, while proving that it can delight the palate and still offer nutritionally balanced bites.nardacomedor.com, No.39 El BaqueanoBuenos Aires, Argentina Fernando Rivarola scours Argentina for smallholders and producers in his quest to unearth native ingredients, such as llama and alligator. the phone number is at 202 842 5007. Typical dishes include fresh oysters with orange butter; homemade pasta with Chilean truffle and egg yolk; and wild deer with mushroom purée and vegetables.ambrosia.cl, No.45 La MarLima, PeruVisit La Mar to mix with Lima’s buzzing foodie crowd and sample chef Juan López’s creative repertoire of ceviches that include octopus, sea urchin, shrimp and grouper – along with a pisco sour or two – at this popular concept conceived by the legendary Gastón Acurio.lamarcebicheria.com/lima, No.44 ManuCuritiba, BrazilThe 20-seat restaurant in the southern Brazilian state of Paraná forms the epicentre of myriad food projects led by the charismatic Manoella Buffara. They recovered one of the most emblematic corners of the area, maintaining the essence of a Buenos Aires bodegón. In 2002, young Rodrigo took over, gradually turning it into the Brazilian gastronomic institution it is today. Explore reviews, menus and photos; find and book the perfect place for lunch, dinner or any occasion. But it also manages to retain a welcoming and inclusive feel thanks to warm service and simple, delicious food.harrysasson.com, No.24 MaytaLima, PeruMeaning ‘noble land’ in the native Aymara language, Mayta is a personal and contemporary interpretation of Peruvian cuisine by chef and restaurateur Jaime Pesaque. Cuisines: Cuban, Latin American, Southern. Latin America is a collective name of American countries: from Mexico to Argentina. 50 reviews #984 of 9,920 Restaurants in Singapore $$ - $$$ American Latin South American. After debuting on the list in 2019 at No.49, the restaurant shot up 25 spots earning the Highest Climber Award 2020, sponsored by illycaffé.maytalima.com, No.23 ManíSão Paulo, BrazilThe restaurant is set in a quaint little former house with large wooden doors in São Paulo’s leafy Jardim Paulistano suburb. Pujol has been his pedestal to make that point via a tasting menu of refined and elegant plates built from indigenous ingredients that pay tribute to Mexico’s rich culinary history, winning the Flor de Caña Sustainable Restaurant Award 2020.pujol.com.mx, No.4 A Casa do PorcoSão Paulo, BrazilA carnivore’s idea of heaven, A Casa do Porco means ‘House of the Pig’ in Portuguese, and with everything from crunchy chunks of pancetta crackling to pork tartare, it’s a true porcine pilgrimage, with all meat 100% Brazilian.acasadoporco.com.br, No.3 CentralLima, PeruChefs Virgilio Martínez and Pía León’s flagship restaurant is a shrine to all things Peruvian, including many ingredients that are seldom seen elsewhere. Fauna, Valle de Guadalupe. Order delivery or pickup from Luis Galindo's Latin American Restaurant #2 in Miami! Here, nouvelle techniques are applied to old world recipes, using the highest-quality ingredients possible.mishiguene.com, No.7 El ChatoBogotá, ColombiaChef Alvaro Clavijo’s cooking is influenced by time in Europe and the US, but the produce is Colombian, and the style very much his own. Discover Zuaya, one of London’s finest Latin American restaurants and bars in Kensington. Using Brazilian produce, he reinterprets immigrant-inspired dishes such as beef tartare with trout eggs from the state of Santa Catarina, or fresh tuna with homemade buffalo stracciatella.evvai.com.br, No.25 Harry SassonBogotá, ColombiaHarry Sasson's eclectic menu blends Latin American, Asian and European flavours. El Chato, Bogotà (Best Restaurant in Colombia), 28. During the COVID-19 health crisis we will continue to feed the community and try to retain our employees. milcentro.pe, No.34 Gran DabbangBuenos Aires, ArgentinaYoung chef Mariano Ramón has been instrumental in bringing Asia’s wide-ranging street-food scene to Buenos Aires. Desserts are usually sweet and typically these Latin American restaurants serve desserts like, dulce de leche, alfajor, Rice pudding, tres leches cake, Teja and flan. Let OpenTable use your current location to find great Latin American restaurants nearby. The wine list is also accessible but varied in style.restoelbaqueano.com, No.38 Osaka – New EntryBuenos Aires, ArgentinaThe brainchild of the late Ciro Watanabe, Osaka has been an emblem of Nikkei cuisine in Buenos Aires since 2005. Reservations. Including six new entries, one re-entry and restaurants across nine countries, this is the ultimate bucket list for foodies in 2021. We are located at 800 Main Street Boonton NJ 07005. It’s now as easy to find ceviche as it is tacos. The signature dish is the tapioca cheese cubes, served with with rennet cheese and sweet and sour pepper jelly. Latin American Restaurant offers authentic Mexican Cuisine and our unique Latin-Italian fusion food! Oenophiles will adore the wine cellar for its labels and aesthetics.tegui.com.ar, No.15 AlcaldeGuadalajara, MexicoChef Francisco ‘Paco’ Ruano’s simple, ‘frank’ Mexican cooking in a stylish, welcoming setting in Guadalajara makes diners want to return again and again. mocoto.com.br, No.32 De PatioSantiago, ChileSecluded in an upscale house in the bustling Vitacura district of Santiago, De Patio is the creative outlet of chef Benjamín Nast, who is on a mission to break rules and surprise diners with his combination of innovative cooking techniques, high-quality produce and striking presentation.depatiorestaurante.cl, No.31 NicosMexico City, Mexico A much-loved institution, Nicos has been satisfying Mexicans' stomachs for more than 60 years. Contact us at (559) 447-1226 or visit our full bar restaurant today! Osso. 3.4. Over $1 million raised for restaurants and non-profits: supporting the community during Covid-19. His eight-course tasting menu features creative dishes, layers of flavours and intricate techniques, from his famous signature creations, such as the onion stuffed with uni and served with mussel cream, to a foie gras boudin that became an instant hit.oteque.com, No.11 QuintonilMexico City, MexicoQuintonil is the name of a green Mexican herb similar to coriander that features in some of the dishes and cocktails, and pretty much sums up this restaurant: fresh, authentic and brimming with flavour. From the central Andes, there are potatoes, stems, chaco clay and wild chincho; from the Andean forest there is pork belly, avocado and lupinus legume; and from extreme altitude there is alpaca, black quinoa and tree tomato. Since 2005, Carnivale has built a reputation for serving delicious dishes that fuse flavors native to Argentina, Colombia, Brazil, Peru, and Chile. This translates to a welcoming spot where fresh fish and citrus-packed sauces reign supreme. Latin American Restaurant. Latin American Restaurant in Olympia Opening at 10:30 AM View Menu Call (360) 819-4817 Get directions Get Quote WhatsApp (360) 819-4817 Message (360) 819-4817 Contact Us Find Table Make Appointment Place Order The softly lit brick and polished-wood dining room has a cosy charm, but it's hard to beat a table on the romantic palm-flanked terrace. Family Owned and Operated Latin American Restaurant and Bar. Leonor Espinosa. … Our famous Cuban Pastries baked fresh twice daily and our Cafe con Leche, made with fresh brewed Espresso every time. Every Latin American country has its own unique dishes and specialties to sample, as well as its own popular regional condiments, such as guacamole, pico de gallo, and pebre. Tonito Latin American Kitchen. Latin Restaurant 58 $Latin American, Cuban. Learn more about the best restaurants and bars around the world. Set in a historic house in Barranco – the favourite area in Lima for bohemians, artists and intellectuals – it has the authentic ambience of an old family home.isolina.pe, No.19 ChilaBuenos Aires, ArgentinaWith a focus on seasonal ingredients, traceable produce and Argentina’s multicultural make-up, Chila offers an innovative interpretation of Argentine cuisine. Parador La Huella, Maldonado - (Best Restaurant in Uruguay), 37. A place where expert craftsmen on the grill deliver recipes, techniques, traditions and tastes that have been perfected over years. 114 1st Ave S, Seattle, WA. Latin America's 50 Best Restaurants 2020 - The List 1. You might try the rum-cured salmon, … At Don Julio, the grill takes centre stage and everything combines perfectly for diners to discover the cuisine that represents Argentina in a single meal. Casual Dining. Now recap the whole list from No.50 to No.1 in the video:The list of Latin America's 50 Best Restaurants 2020 was announced on December 3, 2020, via a virtual awards ceremony you can rewatch on Facebook and YouTube. They truly have mastered the art of meat, beef particularly, in all its glorious forms. Latin American Restaurant Latin American Restaurant Latin American Restaurant Latin American Restaurant… Contact Us. Pujol, Ciudad de Mexico (Best Restaurant in Mexico) 6. Join us as we take a salivating tour of Latin American cuisine, starting with dishes that transcend national borders and are found across the region, and then taking a closer look at some regional specialties. … Support your local restaurants with Grubhub! Open Now. Central is recognised with the Gin Mare Art of Hospitality Award 2020.centralrestaurante.com.pe, No.2 MaidoLima, PeruWhen Peru meets Japan on the plate, Nikkei is born – and chef Mitsuharu ‘Micha’ Tsumura is a world leader in this style of cuisine. Up to two thirds of the ingredients come from local farms, including the famed floating gardens of Xochimilco in the city.maximobistrot.com.mx, No.35 MilCusco, PeruMil is situated in the Sacred Valley, with breath-taking views of the Moray agricultural ruins. Closed now : … El preferito de Palermo, Buenos Aires  (New Entry), 48. Share. The menu showcases the region’s vegetables, herbs and seafood, sourced via a network of artisanal producers as well as foraging. Architect-turned-chef Gerardo Vázquez Lugo creates dishes that take diners on an odyssey through the country's rich culinary heritage. Mangu, egg, cheese and salami/Mangu, huevo, queso y salami Sandwich beacon, egg & cheese/Sandwich de tocino, huevo y queso Roast Pork/ Lechón asado The list was announced during a digital event replacing the usual ceremony. Catering Menu. Its well-hidden location on the lower level of the fashionable Tinto Boutique Hotel in bohemian Bellavista neighbourhood adds to the intrigue of this 40-seat restaurant.040.cl, No.40 Narda ComedorBuenos Aires, ArgentinaNarda Comedor is built around a few simple concepts: eat seasonal, eat vegetables, drink water, try new things and eat well. Diners can choose from the à la carte menu, but for the full experience a 10-course tasting menu explores everything the Caribbean has to offer, accompanied by a thoughtful drinks flight of regional craft beers, cocktails made with exotic Colombian fruits, fermented spirits and wines.celelerestaurante.com, No.48 Nuema – New EntryQuito, EcuadorWithin a gastronomic culture that is beginning to take hold in Latin America, Nuema stands out. Maito, Ciudad de Panamá (Best Restaurant in Panamá), 47. (305) 223-3329. Yuca Bar. The room mixes natural and modern materials with wood from old houses, together with designer lamps. The most authentic Cuban restaurant you will find in the Sweetwater area, Latin Restaurant features a warm, family atmosphere and unique aromas that will have you thinking you are visiting just south of Key West, Florida. The menu changes seasonally, with 10 different concepts rotating over the months. Family Meal. Latin-inspired restaurant + bar with a tropical deco outdoor patio in LA’s Fashion District | 612 E 11th St. Los Angeles, CA 90015 | 213-41-0612 Promotions. The fourth position on the list was awarded to A Casa Do Porco in Brazil while Pujol in Mexico came in fifth. Indulge in delicious Latin American (Peruvian, Brazilian & Mexican) food, amazing cocktails and fun vibes in an uniquely exotic setting. 4.1. IN … A nine-course chef’s menu works through sea bass with razor clams, a selection of tubers including yucca, olluco and potato, and cured duck with squid, onion and kañiwa (a grain similar to quinoa).kjolle.com, No.17 Sud 777Mexico City, MexicoIt’s worth voyaging outside Mexico City’s gastronomic centre for a meal at Sud 777, where chef and co-owner Edgar Nuñez delivers his take on Mexican cuisine, extracting the best from simple ingredients.sud777.com.mx, No.16 TeguiBuenos Aires, ArgentinaA smart setting with an equally sophisticated tasting menu, Tegui has put contemporary Argentine cuisine on the map. Deals. Sol Sky Bar - Canopy by Hilton Dubai Al Seef Zabeel House Al Seef, Umm Hurair. The only Latin American restaurant in the east serving family-friendly Latin American inspired dishes, TONITO introduces Latin American street food and staples the … The menu changes according to what’s in season, but usually features classics such as Arroz El Chato, the house rice with chicken and vegetables, as well as mushroom tartare and squid-ink-stained rice crisps with crab. PRESS RELEASE. High ceilings, slick service and a soothing cream-and-taupe colour scheme make for a pleasantly relaxed space, allowing the fast-paced food to take centre stage.domrestaurante.com.br, No.12 OtequeRio de Janeiro, BrazilFocused on local products, Alberto Landgraf's cuisine is both precise and inventive. Boragò, Santiago de Chile (Best Restaurant in Chile), 7. Narda Lepes from the Narda Comedor restaurant in Buenos Aires was awarded Best Female Chef and the American Express Icon award went to Janaina Rueda from the Dona Onça restaurant in São Paulo. Claimed. More. No wonder it was voted The Best Restaurant in Latin America for three years in a row, from 2017 to 2019, and in 2020 retains the title of The Best Restaurant in Peru.maido.pe, No.1 Don JulioBuenos Aires, ArgentinaA building dating back to end of the 19th century and an emblem of the Palermo neighbourhood is the setting for this immersion into Argentine culture. Nuema, Quito (Best Restaurant in Ecuador), Alberto Landgraf's Oteque – A New Chapter in Brazilian Cuisine. A Casa Do Porco, São Paulo (Best Restaurant in Brazil), 5. Pablo Rivero, a restaurateur since he was 20 years old, dedicated his career perfecting Don Julio and showing the world the culinary landscape of his country, now taking Don Julio to the ultimate gastronomic heights as The Best Restaurant in Latin America 2020, sponsored by S.Pellegrino & Acqua Panna.parrilladonjulio.com. Latin American Restaurants Peruvian Restaurants Restaurants. 85 votes. 7:00 pm. From the classics to your personal favorites, we … Featuring an extensive menu filled with traditional Cuban eats, the Cuban sandwich, steak and chicken are out of this world. From a tiny spot in Palermo, he draws on Asian flavours and ingredients and brings them together with Latin American flair to create an original sensory experience.grandabbang.com, No.33 MocotóSão Paulo, BrazilMocotó was opened in 1974 by Rodrigo Oliveira’s father, ‘Seu Zé’, as a neighbourhood bar near the airport, soon gaining a reputation for hearty, tasty food. Mexican ingredients dominate Alcalde’s menu, with dishes such as green aguachile with prawn and apple, octopus with recado negro sauce and quail aged in beeswax with mole sauce. Star dishes served à la carte or as part of the tasting menu include Peking-style guinea pig bao, grilled octopus with a pseudo-cereal salad and lucuma gnocchi. The Best Restaurant in Latin America 2020, sponsored by S.Pellegrino & Acqua Panna. 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